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Titlebook: Genetic Improvement of Tomato; G. Kalloo Book 1991 Springer-Verlag Berlin Heidelberg 1991 Harvesting.Meiosis.Pflanzenzüchtung.Tomate.Zücht

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978-3-642-84277-1Springer-Verlag Berlin Heidelberg 1991
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Gesundheits- und QualitätsmanagementTomato fruit color is determined by the colors of its skin and flesh. Usually the skin is yellow or colorless, depending on the content of an unidentified alkali-soluble pigment (Le Rosen et al. 1941), while flesh color is determined mainly by the content of carotenoid pigments.
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Breeding for Carotenoid Pigments in Tomato,Tomato fruit color is determined by the colors of its skin and flesh. Usually the skin is yellow or colorless, depending on the content of an unidentified alkali-soluble pigment (Le Rosen et al. 1941), while flesh color is determined mainly by the content of carotenoid pigments.
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Breeding Tomato for Mechanized Harvesting,Tomato breeding for mechanized harvesting was started almost simultaneously by Hanna in 1943 (California University, Davis, USA) and by Senyushkin (Mayak Breeding Station, USSR).
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https://doi.org/10.1007/978-3-642-84275-7Harvesting; Meiosis; Pflanzenzüchtung; Tomate; Züchtungsgenetik; biology; biotechnology; cytology; genetics;
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,Freiburg – auf dem Weg zur Solarhauptstadt,f tomato took place in Mexico. The most likely ancestor of cultivated tomato is the cherry tomato (. var. cerasiforme). According to Rick (1979a), species of . were evolved via gene substitution. This fact is based on the biosystematic studies of . and closely related species of ..
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Verteilte Namensverwaltung im DCE, prominence date back to 1905 when Halsted et al. reported the occurrence of single gene mutants in tomato. In 1909, Winkler (1909b) evaluated the tomato cytologically and found it to have 24 somatic chromosomes. Linkage of mutant genes was first noted in 1917 (Jones 1917b).
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