Overview: The work provides updated information on innovative biotechnological methods to improve livestock production.Covers the topics in diverse areas of animal reproduction, health, diagnosis and nutrition..This book reviews concepts and recent advances of biotechnological approaches for livestock production. Indeed, biotechnologies have recently emerged as powerful tools for animal breeding, genetics, production, nutrition, and animal health. Applications to the production of livestock such as cattle, camel, and poultry are detailed. Chapters also present biotechnological applications for
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