Titlebook: Compendium of Crop Genome Designing for Nutraceuticals; Chittaranjan Kole Living reference work 20230th edition AGRIGENOMICS.NUTRACEUTICA

KEGEL

Eggplant (, L.) Nutritional and Health Promoting Phytochemicals,olites are done using mass spectral methods, are increasingly applied to study crop plants. Eggplant metabolites have been profiled and attempts have been made to link metabolite profiles to fruit morphology and nutrition, drought stress, nutrient use efficiency, response to pathogens, and other des

GENRE

Genetic and Genomic Resources for Harnessing the Health-Related Genes in Finger Millet,genome sequence of finger millet was released recently, and the completely annotated genome sequence is also freely available for researchers for mining gene and protein sequences. The completely annotated genome sequence will aid in high-resolution genetic studies. The annotated genome sequence wil

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Genetic Improvement of Nutraceutical Traits in Chickpea (, L,),d genome wide association of protein, beta-carotene, Fe, Zn, Cu, P, and K in a panel of chickpea genotypes. Biotechnological interventions for biofortification of chickpea included combination of chickpea nicotianamine synthase 2 (.) and soybean ferritin (.) genes that have reported to enhance iron

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Genetic Improvement of Sorghum: Crop Genome Designing for Neutraceuticals,s, and mutant populations available in the world, which could be used to screen for genetic variation and determine genetic architecture, in order to improve sorghum nutraceutical content. Genetic engineering techniques have been applied to improve kafirin digestibility and carotenoid content, and h