Titlebook: Controlled Environment Horticulture; Improving Quality of Christoph-Martin Geilfus Textbook 2019 The Editor(s) (if applicable) and The Auth

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Intercroppinger. This chapter gives an overview of the benefits of intercropping, the underlying physiological mechanisms of these positive aspects and the way that it is achieved in horticulture. Examples of the means by which the quality of vegetables and medicinal plants can be improved by intercropping are discussed.

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,Über die Möglichkeit eines Stilwandels,ay that the production of secondary metabolites can be elicited by biotic and abiotic stressors in controlled environmental horticulture. Some metabolites are universally distributed in many plant species, whereas others are unique to individual plant species and fulfil a plethora of functions. Impo

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