| 书目名称 | Wheat Improvement | | 副标题 | Food Security in a C | | 编辑 | Matthew P. Reynolds,Hans-Joachim Braun | | 视频video | | | 概述 | This comprehensive textbook will serve as a go-to reference work for young researchers.It will give readers a balanced perspective on proven breeding methods and emerging technologies.The content is r | | 图书封面 |  | | 描述 | This open-access textbook provides a comprehensive, up-to-date guide for students and practitioners wishing to access in a single volume the key disciplines and principles of wheat breeding. Wheat is a cornerstone of food security: it is the most widely grown of any crop and provides 20% of all human calories and protein. The authorship of this book includes world class researchers and breeders whose expertise spans cutting-edge academic science all the way to impacts in farmers’ fields. The book’s themes and authors were selected to provide a didactic work that considers the background to wheat improvement, current mainstream breeding approaches, and translational research and .avant garde. technologies that enable new breakthroughs in science to impact productivity. While the volume provides an overview for professionals interested in wheat, many of the ideas and methods presented are equally relevant to small grain cereals and crop improvement in general. The book is affordable, and because it is open access, can be readily shared and translated -- in whole or in part -- to university classes, members of breeding teams (from directors to technicians), conference participants, ex | | 出版日期 | Book‘‘‘‘‘‘‘‘ 2022 | | 关键词 | crop breeding; breeding technologies; genetic gains; crop yield potential; wheat pathology; global econom | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-90673-3 | | isbn_softcover | 978-3-030-90675-7 | | isbn_ebook | 978-3-030-90673-3 | | copyright | The Editor(s) (if applicable) and The Author(s) 2022 |
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发表于 2025-3-21 18:34:30
