SSCI期刊Food Culture & Society 2024/2025影响因子:1.273 (FOOD CULT SOC) (1552-8014). (SOCIOLOGY)(社会学)Social Sciences Citation

Meditate

课程

Submitted on: 25 November 2015. Revised on: 28 January 2016. Accepted on: 07 February 2016. ___________________Food Culture & Society---ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD

cardiovascular

Submitted on: 23 January 2006. Revised on: 21 April 2006. Accepted on: 08 June 2006. ___________________Food Culture & Society---ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD

使混合

Submitted on: 31 August 2016. Revised on: 27 November 2016. Accepted on: 25 January 2017. ___________________Food Culture & Society---ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD

Cursory

ITCH

Submitted on: 24 August 2009. Revised on: 26 November 2009. Accepted on: 24 December 2009. ___________________Food Culture & Society---ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD

olfction

Albinism

Submitted on: 10 October 1999. Revised on: 31 January 2000. Accepted on: 13 March 2000. ___________________Food Culture & Society---ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD

不能平静

Submitted on: 18 October 2017. Revised on: 12 January 2018. Accepted on: 10 February 2018. ___________________Food Culture & Society---ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD

制度

Submitted on: 20 October 2008. Revised on: 14 December 2008. Accepted on: 30 December 2008. ___________________Food Culture & Society---ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD