Titlebook: Saponins Used in Food and Agriculture; George R. Waller,Kazuo Yamasaki Book 1996 The Editor(s) (if applicable) and The Author(s), under ex

鸟笼

担忧

碌碌之人

厨师

Novel Sweet-Tasting Saponins of the Cycloartane, Oleanane, Secodammarane, and Steroidal Typesf Illinois at Chicago (Kinghorn and Soejarto, 1986; Kinghorn and Kennelly, 1995). In the course of this project, we have examined sweet-tasting plants from many parts of the world. While these plants have often been unrelated taxonomically, several of the sweet-tasting compounds discovered have turn

Callus

brassy

Steroid Saponins from Fenugreek and some of their Biological Properties seeds are most often used as a food spice (curry) and in traditional medicine. Fenugreek seeds are assumed to have restorative and nutritive properties (appetite stimulant) and hypocholesterolemic and antidiabetic effects.

declamation

outrage

Studies of the Phytotoxicity of Saponins on Weed and Crop Plantsry, growth chamber, and greenhouse on various weed and crop species. Seed germination, root and shoot growth after root, foliar, or soil application, electrolyte leakage from leaf discs, and greening of etiolated plant tissues were monitored. Esterase activity using fluorescein diacetate (FDA) and .

障碍物

Regulatory Effects of Saponins in the Pathogenesis of Root Rots in Cereal Crops root rots of plants, shallowness of spikes, moldiness of seed, etc... Though these diseases have been investigated for more than 70 years the problem still remains very acute for a number of reasons: great adaptive potential, high variability and liability of the pathogen genetic apparatus, weak ad

Intrepid