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Titlebook: Microalgae Biotechnology for Food, Health and High Value Products; Md. Asraful Alam,Jing-Liang Xu,Zhongming Wang Book 2020 Springer Nature

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Microalgae Nutraceuticals: The Role of Lutein in Human Healthicroorganisms could become a feasible alternative. In fact, several microalgae strains, such as ., ., or . sp., have higher lutein content than most marigold cultivars and have been shown to yield productivities hundreds of times higher than marigold crops on a per square meter basis, suggesting tha
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Extracts and Bioactives from Microalgae (Sensu Stricto): Opportunities and Challenges for a New Geneion, prevention of solar radiation damages, modulation of skin pigmentation, skin tightening and anti-aging. However, their mechanisms of action and metabolic effects are not fully understood, and the related beneficial effects are probably underestimated. This contribution aims to review the state-
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Microalgae as a Vaccine Delivery System to Aquatic Organismsm production is disease outbreaks. They could be caused by bacteria, viruses, parasites and fungi. In the catfish industry, a loss of up to 60–80 million USD was caused by pathogenic bacteria . and .. Apart from that, it was reported that a 50–100 million Euro annual loss in the salmon industry is c
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Microalgae as Sustainable Producers of Bioplasticup expensive. The shortcomings of bacterial PHA commercialization can be overcome by employing microalgal biomass that accumulates PHA. The versatility in carbon source utilization enables cultivation on different resources. This eliminates the dependence on single substrate, thus aiding in mixed gr
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Microalgae Biomass Production: An Overview of Dynamic Operational Methodsthis chapter we provide a short overview of strain selection, cultivation, and harvesting, with additional importance in drying and storage advancement along with the advantages and disadvantages of various methods documented till now.
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