Titlebook: Essentials of Aquaculture Practices; Norfazreena Mohd Faudzi,Muhammad Dawood Shah,Sitti Book 2024 The Editor(s) (if applicable) and The Au

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https://doi.org/10.1007/978-3-319-26995-5th, especially in aquaculture, which relies heavily on chemical intervention. The extraction, isolation, and purification of these secondary metabolites from . could play a crucial role in the prevention and treatment of various diseases associated with oxidative stress, cytotoxicity, inflammation,

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https://doi.org/10.1007/978-3-319-52147-3red populations. This section also discusses the usefulness of principal component analysis (PCA) and discriminant function analysis (DFA) in morphometric studies, providing insights into patterns of covariation and shape variation among populations. Additionally, it explores the benefits of microsa

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Resve Saleh,Shyh-Jye Jou,A. Richard Newton edifice, receiving support and cooperation from national and international organizations. In addition to its primary role in food production, aquaculture actively contributes to economic growth, job creation, and resource management. Adherence to ethical practices and implementing responsible polic

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Introduction to Aquaculture, while alleviating pressure on wild fish stocks. The chapter provides a comprehensive overview of the field of aquaculture, covering its history, importance, and environmental considerations. The chapter reviewed the importance of aquaculture for food security, economic development, and poverty alle

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Nutritional Requirements and Alternative Ingredients in Feed for Marine Finfish,nt in fish nutrition to enable efficient and sustainable production is highlighted by this growth. Marine finfish, with their unique biological and physiological needs, require a balanced feed in order to maintain good health and growth. Proteins and amino acids, lipids and fatty acids, carbohydrate