| 书目名称 | Essentials of Aquaculture Practices | | 编辑 | Norfazreena Mohd Faudzi,Muhammad Dawood Shah,Sitti | | 视频video | | | 概述 | Enlists the sustainable practices in aquaculture.Details the development of health management and biosecurity measures in aquaculture.Covers the impact of aquaculture on socioeconomic, community and e | | 图书封面 |  | | 描述 | .Aquaculture is expanding along with the increase in demand for animal protein and hence significantly contributes to food security and socioeconomic livelihood. This book gathers current principles of aquaculture that are applied and practiced globally. It covers crucial topics including site selection, breeding and husbandry techniques, nutrition, health management, biosecurity, and sustainability. Furthermore, aquaculture‘s impact on food production and the economic values generated by the industry are also explored. While emphasizing the significance of environmental sustainability, this book encourages practices that minimize negative impacts on the ecosystem and preserve the health of our oceans...As a collection of reviews on the current practices in aquaculture, this book is a resource for individuals working in or interested in the industry. It also serves as a reference and guideline for students, researchers, and aquaculture operators.. | | 出版日期 | Book 2024 | | 关键词 | Sustainable aquaculture; Aquaculture practices; Fish culture; Algae Culture; Aquaponics; Marine disease m | | 版次 | 1 | | doi | https://doi.org/10.1007/978-981-97-6699-4 | | isbn_softcover | 978-981-97-6701-4 | | isbn_ebook | 978-981-97-6699-4 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor |
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发表于 2025-3-21 18:46:48
