Titlebook: Enzymes in Nonaqueous Solvents; Methods and Protocol Evgeny N. Vulfson,Peter J. Halling,Herbert L. Holl Book 2001 Humana Press 2001 biochem

含糊其辞

Methods for Measurement and Control of Water in Nonaqueous Biocatalysisic) media. Most biocatalysts are inactive if fully dehydrated, and the reaction rate is stimulated by increasing hydration, at least at first. The rate of the desired reaction can become slower again if water levels increase too much, particularly when a hydrolytic side reaction becomes significant.

Inveterate

耐寒

Water Activity Control for Lipase-Catalyzed Reactions in Nonaqueous Mediaemoving the water produced during the reaction. Many researchers have proposed several methods for water removal, such as headspace evacuation (.,.), pervaporation (.), use of molecular sieve (.), salt hydrate pairs (.,.), saturated salt solution, adsorption (.), and sparging of dry inert gas throug

–LOUS

Immobilization of Enzymes and Control of Water Activity in Low-Water Mediaticles with controlled pore sizes (.). This type of porous Celite differs from Celite powder in its capacity to adsorb water (more than 90% of Celite weight). Recently, it has been demonstrated that Celite R-640 in organic solvent adsorbs and releases water such that water activity (a.) is maintaine

Ataxia

Enzyme Activity and Enantioselectivity Measurements in Organic Mediahe solvent and the presence of water on enzyme activity and stereoselectivity has been studied extensively (.-.). New tools and methods had to be developed to undertake these studies. In the present chapter, we will describe some methods that were developed in our laboratory to measure the rates of

嬉耍

Calorimetric Methods in Evaluating Hydration and Solvation of Solid Proteins Immersed in Organic Sol may be drastically changed by an organic solvent. Considering the variety of opportunities in use of different nonaqueous media, correct selection of organic environments presents a great challenge to biotechnological scientists and engineers. Such a selection needs the understanding of molecular m

商店街

兴奋过度

The Effects of Crown Ethers on the Activity of Enzymes in Organic Solventsrther boosted by the recognition that enzymes can operate in organic solvents. The use of nonaqueous media for enzymatic conversions offers a number of advantages, like enhanced thermal stability of the enzyme, increased substrate solubility, a shift of the equilibrium in favor of synthesis over hyd

Meditative

Bieterpräsentationen organisierenr catalytic activity at synthetically useful levels. In these cases, conventional aqueous-organic two-phase systems are still widely used, although the rates of mass transfer and inactivation of biocatalysts at the interface can be a serious drawback (.-.).

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