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Titlebook: Current and Future Reproductive Technologies and World Food Production; G. Cliff Lamb,Nicolas DiLorenzo Book 2014 The Editor(s) (if applic

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https://doi.org/10.1007/978-3-8274-3064-9(c) genetic and environmental factors that influence reproductive success in beef herds, including reproductive diseases and excitable temperament of .. . females, that have been investigated to support/promote the development of appropriate mitigation technologies.
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50 Schlüsselideen Digitale Kulturare appropriate. To control of the timing of reproduction, we need to move beyond simply managing the presence of the male and seek more precision. Our ultimate CGE package is thus based on manipulation of male socio-sexual signals as well as nutrition, in combination with greater use of ultrasound
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https://doi.org/10.1007/978-3-8274-3066-3s. Africa has a large variety of genetic resources adapted to the diverse environment and production systems and biotechnology should be applied within this context for an increase in food production.
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https://doi.org/10.1007/978-3-8274-3066-3l proteins. International societies should be involved in binding together developed and newly developing countries in the construction of a novel model for future livestock rearing management that suits diverse environmental circumstances.
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