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Titlebook: Chemical Signals in Vertebrates 4; Ecology, Evolution, David Duvall,Dietland Müller-Schwarze,Robert M. Si Book 1986 Plenum Press, New York

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书目名称Chemical Signals in Vertebrates 4
副标题Ecology, Evolution,
编辑David Duvall,Dietland Müller-Schwarze,Robert M. Si
视频videohttp://file.papertrans.cn/225/224444/224444.mp4
图书封面Titlebook: Chemical Signals in Vertebrates 4; Ecology, Evolution,  David Duvall,Dietland Müller-Schwarze,Robert M. Si Book 1986 Plenum Press, New York
描述This volume reviews recent developments in our understanding of che~ ical signaling in vertebrates. After sections dealing with general princi­ ples and chemical aspects of vertebrate pheromones, it follows a taxonomic approach, progressing from fish to. mammals. The editors asked a diverse, international group of leading investigators, working on a wide array of vertebrate taxa and specific issues, to consider their efforts from compar­ ative, evolutionary, and ecological viewpoints. The relative number of manuscripts in each part does not necessarily reflect current intensity of research, since the editors invited speakers who together would provide a balanced and comprehensive overview, while avoiding duplication. Still, the part on mammals is the longest. Fourth in a series dating from 1977, this volume illuminates current trends and likely future developments in the field of chemical signaling in vertebrates. Going back even farther, the first chapter, a personal account of the past quarter century by Dr. Mykytowycz recalls the most important milestones, such as symposia, or the founding of societies and journals. He also credits those investigators who stand out by their semi
出版日期Book 1986
关键词development; evolution; fish; mammals; vertebrates
版次1
doihttps://doi.org/10.1007/978-1-4613-2235-1
isbn_softcover978-1-4612-9310-1
isbn_ebook978-1-4613-2235-1
copyrightPlenum Press, New York 1986
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Chemical Control of Feeding in Herbivorous and Carnivorous Fisht, 1971; Harborne, 1977; Kare and Maller, 1977; Croll, 1983; Simpson and Bernays, 1983). Feeding is an elective process with the animal selecting specific food items from a variety of nutrient sources within the environment. This selection is mediated by two separate factors: chemical constituents o
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Chemical and Biological Investigations of Female Mouse Pheromoneses of other females in their social group through pheromones (Bronson, 1971; McClintock, 1983). The urine of singly caged estrous females (Drickamer, 1982) and of pregnant or lactating female mice (Drickamer and Hoover, 1979; Hoover and Drickamer, 1979) has the capacity to accelerate puberty in youn
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Chemosensory Orientation Mechanisms of Fishme potential information messengers. Because most bodies of water are in motion, these stimuli and their information can be carried over considerable distances, and animals such as fish, which are very sensitive to chemical stimulation, may exploit this information for many important functions in th
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