Titlebook: Biochemistry of Arachidonic Acid Metabolism; William E. M. Lands Book 1985 Martinus Nijhoff Publishing, Boston 1985 Lipid.Nucleotide.bioch

Mosquito

书目名称Biochemistry of Arachidonic Acid Metabolism影响因子(影响力)




书目名称Biochemistry of Arachidonic Acid Metabolism影响因子(影响力)学科排名




书目名称Biochemistry of Arachidonic Acid Metabolism网络公开度




书目名称Biochemistry of Arachidonic Acid Metabolism网络公开度学科排名




书目名称Biochemistry of Arachidonic Acid Metabolism被引频次




书目名称Biochemistry of Arachidonic Acid Metabolism被引频次学科排名




书目名称Biochemistry of Arachidonic Acid Metabolism年度引用




书目名称Biochemistry of Arachidonic Acid Metabolism年度引用学科排名




书目名称Biochemistry of Arachidonic Acid Metabolism读者反馈




书目名称Biochemistry of Arachidonic Acid Metabolism读者反馈学科排名

Rebate

Lipoxygenase Mechanisms,conjugated diene system is a required structure of all substrate fatty acids. The usual product from the action of animal and plant lipoxygenases upon such substrates is a .-conjugated hydroperoxy acid (Figure 1). The action of lipoxygenases upon substrate fatty acids is commonly monitored by polaro

商业上

Enzymes Synthesizing and Metabolizing Prostanoids,thesized by a series of enzymes; phospholipases, fatty acid cyclooxygenase (Fig. 1 [1]), PG hydro-peroxidase ([2]) and various endoperoxide-metabolizing enzymes. The first three enzymes are considered to be present in all the prostanoid-synthesizing tissues, and PGH. with a 9, 11-endoperoxide is pro

gratify

鄙视读作

配置

Role of Active Oxygen in the Formation of Lipid Hydroperoxides,een the incidence of breast and colon carcinomas and the per capita consumption of fat (1,2). There appears to be some distinction between the effects of saturated and unsaturated fats. Carroll and his group demonstrated that polyunsaturated fats were more effective than saturated fats in promoting

芦笋

激怒某人

Decrepit

Radiation Effects on Eicosanoid Formation,This includes the various ranges of ultraviolet (UV) and the ionizing radiation, gamma and X-ray. The literature indicates that all these forms of radiation potentially alter the anabolism and perhaps the catabolism of the prostaglandins. These alterations manifest as either increases or decreases i

Pigeon

Phospholipases, a major role in the catabolism of dietary lipids for energy sources and also are important in the metabolism of membrane structural phospholipids. This latter function contributes to the control of each cell type’s unique phospholipid composition and undoubtedly has a major role in regulating cell