SCIE期刊JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE 2024/2025影响因子:2.691 (J FOOD SCI TECH MYS) (0022-1155). (FOOD SCIENC

CLASP

Submitted on: 18 December 2020. Revised on: 18 January 2021. Accepted on: 17 February 2021. ___________________JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Decimate

Submitted on: 13 February 2018. Revised on: 21 March 2018. Accepted on: 14 May 2018. ___________________JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

floodgate

协议

Little

Submitted on: 17 April 2018. Revised on: 11 July 2018. Accepted on: 24 August 2018. ___________________JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

affluent