Overview: Reports on molecular and nanotechnologies applied to agriculture.Highlights strategies for a more resilient and sustainable agrifood system.Covers plant, animal and food production.This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application of molecular, nano- and engineering technologies for food sciences, and plant and animal production. It discusses important agricultural economics and social and environmental issues, proposings some answ
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