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SCIE期刊Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment 2024/2025影响因子:2.308 (

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楼主: 可怜
发表于 2025-3-25 03:40:43 | 显示全部楼层
Submitted on: 11 September 2015. Revised on: 02 December 2015. Accepted on: 23 January 2016. ___________________Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
发表于 2025-3-25 07:57:01 | 显示全部楼层
Submitted on: 22 January 2005. Revised on: 01 May 2005. Accepted on: 14 May 2005. ___________________Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
发表于 2025-3-25 14:23:21 | 显示全部楼层
Submitted on: 21 September 2023. Revised on: 08 January 2024. Accepted on: 17 February 2024. ___________________Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
发表于 2025-3-25 17:53:03 | 显示全部楼层
发表于 2025-3-25 22:11:24 | 显示全部楼层
Submitted on: 02 November 2019. Revised on: 21 December 2019. Accepted on: 05 January 2020. ___________________Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
发表于 2025-3-26 02:03:58 | 显示全部楼层
发表于 2025-3-26 08:20:31 | 显示全部楼层
Submitted on: 02 August 2004. Revised on: 06 October 2004. Accepted on: 08 November 2004. ___________________Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
发表于 2025-3-26 11:41:36 | 显示全部楼层
发表于 2025-3-26 14:00:50 | 显示全部楼层
Submitted on: 30 October 2024. Revised on: 17 December 2024. Accepted on: 16 January 2025. ___________________Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
发表于 2025-3-26 17:13:15 | 显示全部楼层
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