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Titlebook: Vegetarianism and Science Fiction; A History of Utopian Joshua Bulleid Book 2023 The Editor(s) (if applicable) and The Author(s), under exc

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2634-6338 studies, and ecocriticism.Engages with animal and cultural a.Vegetarianism and Science Fiction: A History of Utopian Animal Ethics. examines how vegetarian ideals promoted within science fiction and utopian literature have had a real-world impact on the awareness and spread of vegetarianism and anim
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,You Are What You Eat: Bestiality and Other “Carnal Cravings” in the Works of H. G. Wells,arians. However, as the analysis shows, the popular reception and interpretation of his novels has meant that many of the Romantic vegetarian ideals he sought to undermine continued to be promoted throughout the early twentieth century, during which many of the genre’s most popular and lasting tropes were established.
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,That Way Maddness Lies: Returning to Carnism in Margaret Atwood’s Science Fiction,ion in Atwood’s Booker Prize-winning . (2000), the analysis then turns to Atwood’s . trilogy (2003–13), showing how the series endorses a similar “primitivist” and essentially carnist politics to that seen throughout post-1970s science fiction, despite Atwood’s overt engagement with science fiction’s predominantly vegetarian Romantic tradition.
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The Last Word in Gastronomy? Veganism, Ecocriticism, Pandemic Science Fiction and the Future,climate fiction, and pandemic fiction. It concludes proposing the need for continued and more culturally diverse investigations into utopian and science fictional representations to better understand how science fiction’s potential deconstruction of carnist prejudices can best aid real-world activism.
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,You Are What You Eat: Bestiality and Other “Carnal Cravings” in the Works of H. G. Wells, Wells. It begins by examining the often-ambiguous treatment of vegetarianism in Wells’s early and extremely influential scientific romances . (1895), . (1896), and . (1888). The examination then turns to Wells’s later utopian works, which display an increasing impatience and hostility towards veget
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,My God, It’s Full of Starch! Arthur C. Clarke, Alternative Meat, and the Hunting Hypothesis,ion concerns and extra-terrestrial ambitions of the mid-twentieth century. It begins with an overview of the dystopian treatment of artificial and synthetic meats in the foundational (and largely British) dystopias of the early twentieth century and the current debates surrounding alternative meat t
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