Titlebook: Urban Sustainability: Policy and Praxis; Jay D. Gatrell,Ryan R. Jensen,Nancy Hoalst-Pullen Book 2016 Springer International Publishing Swi

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Social Networks, Strategic Doing, and Sustainable Management of Local Food Systems, the creation of Food Policy Councils (FPCs) which have emerged as the entity with primarily responsibility for managing the local food system’s growth and development. FPCs are necessary because there is no entity, either in the public or private arena, whose responsibility it is to deal with food

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Sustainability Attitudes and Actions: An Examination of Craft Brewers in the United States,he brewing stage, the fermentation and maturation stage and finally, the packaging and distribution stage. Each production stage provides an opportunity for the brewery to engage in [more] sustainable views and practices. Given the focus of this edited volume, we were particularly interested in the

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Mapping Environmental Justice: A Framework for Understanding Sustainability at the Neighborhood Scaince the early 1980s, has come to be envisioned as encompassing these same components. A community that is low-income, minority-majority population, and houses a greater proportion of a city’s environmental hazards (and/or less of amenities like parks as well), can be seen as a community faced with

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Unmanned Systems and Managing from Above: The Practical Implications of UAVs for Research Applicati range of hobby, commercial and potential research applications of the technology. Within urban areas the variety and pace of changes occurring with both human and natural systems have significant impacts on efforts to address and manage sustainability. A wide range of opportunities and challenges e

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