| 书目名称 | Transformation of Agri-Food Systems |
| 编辑 | K. C. Bansal,W. S. Lakra,Himanshu Pathak |
| 视频video | http://file.papertrans.cn/929/928295/928295.mp4 |
| 概述 | Explores the latest evidence-based technologies and policies for sustainable agri-food systems.Highlights solutions for addressing issues of climate change and sustainability.Covers agri-horticultural |
| 图书封面 |  |
| 描述 | This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions..Some of the key topics are: Innovations for Reconfiguring Food Systems; Transforming High-value Food Commodities; Demand-Supply of Agri-food Commodities; Balancing Human Demand and Ecological Sustainability; International Partnership for Transformation of Agri-Food Systems; Transforming Animal Health and Aquatic Food Systems for Food Security; Climate Resilient Agriculture; Addressing Nutritional Security through Natural Resource Management; Water Harvesting and Improving Water Productivity; Combating Micronutrient Deficiencies; Plant Genetic Resources for Food Security and Nutrition; Genome Editing for Crop Improvement; and Biosafety and Socioeconomic Considerations..Written by experts, this book serves in exchanging and sharing the latest research findings, ideas and experiences on all aspects of agri-food systems to enable the formulation of the ways forward to t |
| 出版日期 | Book 2023 |
| 关键词 | Agri-food systems; Sustainable Development Goals; Natural Resource Management; Genome Editing; Aqua and |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-981-99-8014-7 |
| isbn_softcover | 978-981-99-8016-1 |
| isbn_ebook | 978-981-99-8014-7 |
| copyright | National Academy of Agricultural Sciences (if applicable) and The Author(s), under exclusive license |
|Archiver|手机版|小黑屋|
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