Titlebook: Sustainability Leadership in Tourism; Interviews, Insights Florian Kaefer Book 2022 The Editor(s) (if applicable) and The Author(s), under

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Keys to Sustainable Tourism Success failure as an important part of learning and gaining experience), sustainable tourism initiatives which did not live up to expectations can tell us a great deal about how to do it differently. Most people and organisations do not like to talk about their failures though, so finding this kind of inf

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Sustainable Tourism: Future Trends and Priorities and ability of businesses and destinations to shine and thrive? Which tendencies will impact sustainable development strategies? What ‘hot topics’ (should) occupy the minds of sustainability researchers around the world? Here is a snapshot of the state of affairs in late 2021.

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Abdulla Radaideh on Sustainable Hospitality in Jordanal Hotel Group] from the junior level to becoming a part of the executive committee. In 2013, he was nominated by the Ministry of Environment & Tourism and by the Jordan Ecolabel operators to speak at the ‘Ecolabels for the Tourist Accommodation Service in the Mediterranean’ program about ecolabels

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Adama Bah on Responsible Tourism in The Gambia, Africa years in operational roles in The Gambia’s hotel industry and later as Deputy General Manager responsible for operations and human resources. From 2006 to 2013, Adama became The Gambian coordinator for The Travel Foundation, UK. An associate member of the International Centre for Responsible Touris

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Aivar Ruukel on Ecotourism in Estoniamoting the traditional dugout canoe in Soomaa National Park. Aivar is a Board Member of the Global Ecotourism Network since 2018, a member of the Estonian Ecotourism Network since 1993, one of the initiators of the national ecotourism quality scheme ‘Estonia—the Natural Way’ (2000), and the organize

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Ally Dragozet on Marine Conservation, Plastic Pollution and Tourism Solutionstry as both a professional and an operator. Ally holds a Master of Aquatic Biology/Limnology from the University of Amsterdam and an undergraduate degree in Environmental Biology from the University of Toronto and the National University of Singapore. Ally founded the sustainable tourism consultancy

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Angelique Tonnaer Kırkıl on Hotels and Tourism Sustainability in Turkeylture, equestrian management, and mosquito prevention and actively practises them. Her love for nature and its preservation motivates her to fight towards limiting the (mostly government-approved) use of pesticides and chemicals in the hotel sector and municipalities. These entities often ‘confuse’