| 书目名称 | Soil Microbiomes for Sustainable Agriculture | | 副标题 | Functional Annotatio | | 编辑 | Ajar Nath Yadav | | 视频video | | | 概述 | Totally devoted to utilization of beneficial soil microbiomes with multifunctional plant growth promoting attributes for sustainable developments.Contains scientific achievements made so far on microb | | 丛书名称 | Sustainable Development and Biodiversity | | 图书封面 |  | | 描述 | This book encompasses current knowledge of soil microbiomes and their potential biotechnological application for plant growth, crop yield, and soil health under the natural as well as harsh environmental conditions for sustainable agriculture. The microbes are ubiquitous in nature. The soil is a natural hotspot of the soil microbiome. The soil microbiome plays a critical role in the maintenance of global nutrient balance and ecosystem functioning. The soil microbiomes are associated with plant ecosystems through the intense network of plant–microbe interactions. The microbes present in bulk soil move toward the rhizospheric region due to the release of different nutrients by plant systems. The rhizospheric microbes may survive or proliferate in rhizospheric zone depending on the extent of influences of the chemicals secreted into the soil by roots. The root exudates contain the principal nutrients factors (amino acids, glucose, fructose, and sucrose). The microbes present in rhizospheric region have capabilities to fix atmospheric nitrogen, produce different phytohormones, and solubilize phosphorus, potassium, and zinc. The plant systems take these nutrients for their growth and de | | 出版日期 | Book 2021 | | 关键词 | Bioresources; Biotechnological application; Crop improvements; Plant growth promotion; Soil microbiomes | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-73507-4 | | isbn_softcover | 978-3-030-73509-8 | | isbn_ebook | 978-3-030-73507-4Series ISSN 2352-474X Series E-ISSN 2352-4758 | | issn_series | 2352-474X | | copyright | Springer Nature Switzerland AG 2021 |
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发表于 2025-3-21 18:26:59
