Titlebook: Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour; Lorenzo D. Stafford Book 2024 The Editor(s) (if applicable) and Th

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Obesity and Olfactionn, diet and lifestyle (Bouchard, 2021, WHO, 2022). One aspect that has gained more recent attention is the possible role of our senses of smell and taste in obesity, in particular, whether there are differences in the ability to smell between obese and non-obese individuals and the extent to which t

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The Effect of Olfactory Disorder (and Other Chemosensory Disorders) on Perception, Acceptance, and Cby the smell. Once a food is in close proximity, all the chemical senses continue the cephalic phase and contribute to flavor that acts as a reward (or punishment) to reinforce (or terminate) an eating experience. Not experiencing chemosensory stimuli disrupts many of these processes, leading to an

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Richard J. Stevensonchniques are higher than 85 % in a database of 20 schizophrenic patients, with similar results to previous works. In summary, here we develop and validate a new tool for automated speech processing which includes semantic and structural aspects. The tool performs similar to manual screening procedur

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Chi Thanh Vi,Marianna Obrist,Martin Richard Yeomansal and is strongly correlated with conversion. The method combines MRI and PET image data and cerebrospinal fluid biomarker levels in an Bayesian multi-kernel learning framework. The resulting predicted atrophy separates converting and non-converting MCI subjects with 74.6 % accuracy, which compares