Titlebook: Shame 4.0; Investigating an Emo Claude-Hélène Mayer,Elisabeth Vanderheiden,Paul T. Book 2021 The Editor(s) (if applicable) and The Author(s

Fulsome

The Meaning of Shame for Malay People in Indonesia and Its Relation to Counterproductive Work Behavicordance with the rules, religious values, and social norms. The raise of counterproductive work behaviors in some Malay people allegedly relates to the erosion of shame as an effect of inevitable globalization and technology advances. More than 90 percent of the 106 respondents responded that techn

CLEAR

Shame 4.0: Empirical Evidence of the Importance of Emotions in a Technologising World of Work needs to be taken into account to support a positive and constructive transformation of employees and organisations towards Industry 4.0. Conclusions are drawn on how to deal with negative emotions such as shame, and recommendations are given with regard to future research and practice from an indu

TRUST

Bias, Prejudice and Shame in Predictive Policing: State-of-the-Art and Potential Interventions for Prch shows that shame often impacts negatively on the individual. However, it can be positive when it is understood as reintegrative shame or when it can be transformed towards personal growth and development. The aim of this chapter is to reflect on the interlinkages of the described concepts within

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antiquated

Lessons Learnt from Baruch Spinoza: Shame and Faith Development in the Light of Challenges in Contem awareness, recognition and acknowledgement of what is in the present..This psychobiographical account presents new findings of shame and faith development in Spinoza’s life, thereby drawing on positive psychology constructs on the one hand and constituting a radical break with past ideas—as an esse

MURAL

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Book 2021 the nature of citizenship. Researchers, practitioners and students in the fields of industrial and organisational psychology, positive psychology, organisational studies, future studies, health and occupational science and therapy, emotion sciences, management, leadership and human resources will f

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gung zu viel kosten würde, da greift man notgedrungen zur Oberflächenkondensation; wo man aber gutes Speisewasser zur Verfügung hat oder sich solches aus dem vorhandenen Wasser durch eine der heute so verbreiteten Einrichtungen zum Reinigen und Weichmachen des Wassers billig verschaffen kann, wird m

小淡水鱼

Pseudoephedrine

Yasuhiro Kotera,David Sheffield,Pauline Green,Kenichi Asanoapazität“ für Schwefel, Schellack und Glas beträchtlich größer als für Luft war, und bestimmte so die ersten Dielektrizitätskonstanten. 1864 wies W. V. S. [.] auf die Erwärmung des Glases einer Leydener Flasche hin, die er, nach dem Vorgang von F., auf Molekularbewegungen im Isolator zurückführte.