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Titlebook: Plant Tissue Culture: Propagation, Conservation and Crop Improvement; Mohammad Anis,Naseem Ahmad Book 2016 Springer Science+Business Media

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书目名称Plant Tissue Culture: Propagation, Conservation and Crop Improvement
编辑Mohammad Anis,Naseem Ahmad
视频video
概述Comprehensive and concise guide for rapid in-vitro plant propagation of economic plants.Elaborates on identification and isolation of micronutrient uptake mechanism for crop improvement programs.Demon
图书封面Titlebook: Plant Tissue Culture: Propagation, Conservation and Crop Improvement;  Mohammad Anis,Naseem Ahmad Book 2016 Springer Science+Business Media
描述.This book presents basic concepts, methodologies and applications of biotechnology for the conservation and propagation of aromatic, medicinal and other economic plants. It caters to the needs and challenges of researchers in plant biology, biotechnology, the medical sciences, pharmaceutical biotechnology and pharmacology areas by providing an accessible and cost-effective practical approach to micro-propagation and conservation strategies for plant species. It also includes illustrations describing a complete documentation of the results and research into particular plant species conducted by the authors over the past 5 years..Plant Biotechnology has been a subject of academic interest for a considerable time. In recent years, it has also become a useful tool in agriculture and medicine, as well as a popular area of biological research. Current economic growth is globally projected in a highly positive manner, but the challenges many countries face with regard to food, feed,malnutrition, infectious diseases, the newly identified life-style diseases, and energy shortages, all of which are worsened by an ever-deteriorating environment, continue to pull the growth digits back. The c
出版日期Book 2016
关键词Axillary Meristem Culture; Plant Growth Regulators; Transgenics; Haploid Breeding; Molecular Markers; Cel
版次1
doihttps://doi.org/10.1007/978-981-10-1917-3
isbn_softcover978-981-10-9477-4
isbn_ebook978-981-10-1917-3
copyrightSpringer Science+Business Media Singapore 2016
The information of publication is updating

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