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Titlebook: Nutrition and Agricultural Development; Significance and Pot Nevin S. Scrimshaw (Director),Moisés Béhar (Direct Book 1976 Springer Science+

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书目名称Nutrition and Agricultural Development
副标题Significance and Pot
编辑Nevin S. Scrimshaw (Director),Moisés Béhar (Direct
视频video
丛书名称Basic Life Sciences
图书封面Titlebook: Nutrition and Agricultural Development; Significance and Pot Nevin S. Scrimshaw (Director),Moisés Béhar (Direct Book 1976 Springer Science+
描述For the past thirteen years, symposia have been held either in South America or in Mexico on subjects of special interest to Latin American scientists. When the opportunity of holding the 14th International Biological Symposium in Guate­ mala was offered, it was most welcome, especially as the occasion was the celebration of the 25th Anniversary of the Institute of Nutrition of Central America and Panama (INCAP). With the encouragement of members of the Ford Foundation staff and the National Academy of Sciences, the idea for a symposium on the broad approach to the problem of nutrition was developed by Dr. Moises Behar, the second director of INCAP, 1961-1974, Dr. Nevin Scrimshaw, fIrst director of INCAP, 1949-1961, and members of the INCAP staff. Because the availability of food has become a serious international problem, a discussion of the underlying problems was most timely. INCAP, one of the pioneer and leading institutions in the area of nutrition, has a profound influence on nutrition in Latin America. The meeting was attended by about 300 scientists from more than 20 countries. Because this was the fIrst symposium in this series to be held in Central America, it provided an
出版日期Book 1976
关键词agriculture; food; nutrition
版次1
doihttps://doi.org/10.1007/978-1-4684-2883-4
isbn_softcover978-1-4684-2885-8
isbn_ebook978-1-4684-2883-4
copyrightSpringer Science+Business Media New York 1976
The information of publication is updating

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Technological and Ecological Problems Limiting the Production of Freshwater and Marine Fishes in Latr increased density until the temperature in the water column becomes uniform and the thermocline disappears. Because the water column has a uniform temperature and is of equal density, surface waters and bottom waters mix, bringing to the surface nutrient-rich waters from the bottom layers. This pr
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. INCAP, one of the pioneer and leading institutions in the area of nutrition, has a profound influence on nutrition in Latin America. The meeting was attended by about 300 scientists from more than 20 countries. Because this was the fIrst symposium in this series to be held in Central America, it provided an978-1-4684-2885-8978-1-4684-2883-4
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William J. Darby,A. E. Olszyna-Marzysand modulate these phenomena in humans. Especially non-invasive brain stimulation techniques evolved as an attractive potential new therapeutic tool. The interest in non-invasive bra978-3-319-81642-5978-3-319-33967-2
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