Titlebook: Novel enzymes for functional carbohydrates production; From scientific rese Wanmeng Mu,Wenli Zhang,Qiuming Chen Book 2021 The Editor(s) (if

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L-Arabinose Isomerase: Sources, Biochemical Properties, and Its Use to Produce D-Tagatose, defined as monosaccharides and their derivatives that rarely exist in nature, according to the International Society of Rare Sugars (ISRS) (Zhang et al. 2017). Recently, rare sugar has received increasing attention from scientific researchers and the public as it can be used as a low-calorie sweete

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Difructose Anhydrides-Producing Fructotransferase: Characteristics, Catalytic Mechanism, and Applicciently applied to enhance the production of DFAs. In the future, research focused on screening for novel DFAs-forming enzymes with higher performance, elaborating the difference of catalytic mechanism between different types of enzymes, and expanding the functional properties and application should

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Characteristics of Levansucrase and Its Application for the Preparation of Levan and Levan-Type Olide variety of short-chain levan-type oligosaccharides. Moreover, the molecular weight of levan has a great impact on its practical application. In this chapter, the property of levan and its biological production by microbial LSase as well as different their application would be discussed.

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curriculum

HERE

Book 2021D-mannose, D-tagatose, and D-allose. While the studies of the enzymes related to fructo-oligosaccharides (FOS) and galacto-oligosaccharides (GOS) dominate the scientific literature in the field of enzymatic production of health-functional oligosaccharides, some enzymes also show promise for the emer

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NEXUS

Obstreperous

concerted effort of national and European authorities is necessary to help the Eastern European post-communist EHEA countries to catch up with the intensity of university research and become real members of the European university community also in this respect.