Titlebook: New Developments in Dietary Fiber; Physiological, Physi Ivan Furda,Charles J. Brine Book 1990 The Editor(s) (if applicable) and The Author(

被诅咒的人

K. M. Behallmechanisms, expressed at the apical membrane of Ca. transporting epithelia, and robustly responsive to 1,25-dihydroxivitamin D.. These features are well suited for their roles as Ca. entry channels in the first step of transcellular Ca. transport pathways, which are involved in intestinal absorption

Recessive

Systemic

后来

Judith A. Marlettop­ ment of these techniques has been the desire to obtain quantitative data on the rates of "fast" electrochemical processes, including those coupled to homogeneous chemical reactions in solution. This has necessarily meant the development of techniques that are capable of delineating the effects o

dissent

Leon Prosky the develop­ ment of these techniques has been the desire to obtain quantitative data on the rates of "fast" electrochemical processes, including those coupled to homogeneous chemical reactions in solution. This has necessarily meant the development of techniques that are capable of delineating the

Countermand

BARK

条约

Hypocholesterolemic Effects of Oat Productsrs serum cholesterol in humans more than any other food.. In metabolic ward studies, incorporating either 50 or 100 g of oat bran daily into a typical American diet lowered serum cholesterol of hypercholesterolemic men by 13–19%.. In ambulatory studies of healthy individuals eating their usual diet,

思想

bronchodilator

Dietary Fiber and Bile Acid Metabolismof bile acid metabolism which would influence sterol balance, a major determinant of serum cholesterol which, an important risk factor for coronary heart disease. The first property of interest is the ability of some sources of dietary fiber to absorb water, diluting the contents of the intestine, o