| 书目名称 | Local Food Plants of Brazil | | 编辑 | Michelle Cristine Medeiros Jacob,Ulysses Paulino A | | 视频video | | | 概述 | Broadens understanding of basic theories on the interrelationship between Biodiversity and Food and Nutrition Security.Equips readers a significant set of nutritional data on Brazilian food plants.Exp | | 丛书名称 | Ethnobiology | | 图书封面 |  | | 描述 | There has been growing academic interest in local food plants. This is a subject that lies at the frontiers of knowledge of various areas, such as environmental sciences, nutrition, public health, and humanities. To date, however, we do not have a book bringing these multi-disciplinary perspectives to bear on this complex field. .This book presents the current state of knowledge on local Brazilian food plants through a multidisciplinary approach, including an overview of food plants in Brazil, as well as comprehensive nutritional data. It compiles basic theories on the interrelationship between biodiversity and food and nutrition security, as well as ethnobotanical knowledge of local Brazilian food plants. Additionally, this title provides various methods of learning and teaching the subject, including through social media, artificial intelligence, and through workshops, among others.. | | 出版日期 | Book 2021 | | 关键词 | Biodiversity; Ethnobotany; Food and Nutrition Security; Sustainable Diets; Economic Botany; Ethnobiology | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-69139-4 | | isbn_softcover | 978-3-030-69141-7 | | isbn_ebook | 978-3-030-69139-4Series ISSN 2365-7553 Series E-ISSN 2365-7561 | | issn_series | 2365-7553 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
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发表于 2025-3-21 18:57:03
