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Titlebook: Literary and Cultural Production, World-Ecology, and the Global Food System; Chris Campbell,Michael Niblett,Kerstin Oloff Book 2021 The Ed

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Book 2021es over imported meat in late Victorian Britain, labour struggles on Guatemalan banana plantations, or food dependency in Puerto Rico, the contributors to this volume show how fiction, poetry, drama, film, and music have critically explored and contributed to food cultures worldwide..
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Eat Meat Crave Repeat: H. Rider Haggard, Lost World Romance and the Global Growth of Britain’s Meat century, British people were increasingly devouring animals reared and slaughtered in the Americas and Australasia, the result of advances in preservation and transportation technologies. Contemporaneous with this rise in imported meat, H. Rider Haggard was entertaining his Victorian readers with lo
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Plants in the Free World Garden: Revolution and Rice in Thai Literatureructural development, and ecological programming from the 1950s to the 1970s. The chapter’s specific concern is with the literary registration of the struggle over rice as both a subsistence crop and an export commodity enmeshed in national and global circuits of distribution and consumption. Focusi
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“To win the energies of intoxication for the revolution”: Dialectical Aesthetics in Miguel Ángel Ast the trilogy registers and resists the latent accumulation of “negative value” that underwrites the plantation regime in Latin America. Disjunctive temporal overlaps and recurring formal patterns capture the radical unevenness and accumulated violence of the banana enclave, whilst self-negating gene
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Alimentary Gothic: Horror, Puerto Rico and the World-Food-Systemey moments of crisis—that of new imperialism and of the first global food regime of the 1930s, and the one initiated by the global economic downturn of 2007/08—the chapter analyses the short stories of one of the key members of the Puerto Rican ., Emilio S. Belaval, alongside the recent gothic sci-f
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