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Titlebook: Lipid and Polymer-Lipid Systems; Tommy Nylander,Björn Lindman Conference proceedings 2002 Springer-Verlag Berlin Heidelberg 2002 Copolymer

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Restricted diffusion: An effective tool to investigate food emulsions,on coefficient of the dispersed phase. The method is applied to butter and water/extra-virgin olive oil emulsions. The droplet size distributions are in agreement with optical microscopy analysis. The butter size distribution is a log—normal form and the effect of the salt on the diffusion coefficie
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,Steric stabilization of liposomes — a review,operties, such as structure, permeability and surface potential, is discussed. Poly(ethylene oxide)-poly(propylene oxide)-poly(ethylene oxide) triblock copolymers have not been shown to function satisfactorily as stabilizers in combination with phospholipids. The incorporation of triblock copolymers
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Acyl migration and hydrolysis in monoolein-based systems,id has been examined. To facilitate analysis and interpretation of the data, samples with a low water content, 2–5 wt%, which form a liquid reverse micellar, L., phase, were chosen. Acyl migration and hydrolysis were monitored versus time by .C NMR analysis. In addition, the acid value to monitor hy
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,DNA—lipid systems. An amphiphile self-assembly and polymer-surfactant perspective,roscopy, phase diagram determination, and ellipsometry. The phase behaviour is more strongly associative than that in previously studied systems. A precipitate is formed for very low amounts of surfactant and DNA. DNA compaction is a general phenomenon in the presence of multivalent ions and positiv
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Supramolecular structures formed by phospholiponucleosides: Aggregational properties and molecular hospholipid polar head. Long chain 5′-(1,2-dioleoyl-.-glycero(3)phospho)-adenosine, 5′-(1,2-dioleoyl-.-glycero(3)phospho)-uridine, 5′-(1,2-dioleoyl-.-glycero(3)phospho)-cytidine, and 5′-(1,2-dioleoyl-.-glycero(3)phospho)-ethenoadenosine phospholipid derivatives form vesicles, while short-chain 5′-(1
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Effect of a bile salt on the aggregation behavior of a double-chained cationic surfactant - the cat been investigated in the dilute (above 95 wt% water) cationic-rich area, at 25 °C. A combination of techniques has been used, including polarizing and video-enhanced light microscopy, cryogenic transmission electron microscopy and water self-diffusion NMR. Between the dilute lamellar phase (~4-30 w
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