| 书目名称 | Legumes: Physiology and Molecular Biology of Abiotic Stress Tolerance | | 编辑 | Prakash Muthu Arjuna Samy,Anandan Ramasamy,B. Suni | | 视频video | | | 概述 | Covers latest and up-to-date developments on physiology, genetics and genomics in legume crops.Discusses all the globally consumed legume crops.Elucidates progress and way forward for stress tolerance | | 图书封面 |  | | 描述 | .This edited volume provides state-of–the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean, lentil, black gram, cowpea, cluster bean, soybean and groundnut...Legumes play an important role in human nutrition and soil health through fixation of nitrogen. Legume production and productivity are vulnerable to different abiotic stresses. A proper understanding about the physiological and molecular basis of the legume crops is essential for genetic improvement of abiotic stress tolerance. This book consists of 15 chapters covering physiological and biochemical basis, molecular physiology, molecular breeding, genetics, genomics, transgenics, epigenetics of drought, saline, high temperature and nutrient deficiency stresses, and the role of microRNAs in abiotic stress tolerance. ..This volume offers new perspectives in legume crop abiotic stress management, and is useful for various stakeholders, including post graduates students, scientists, environmentalists and policymakers.. | | 出版日期 | Book 2023 | | 关键词 | Legumes; Abiotic stress; Physiology; Genetics; Genomics; Transgenics | | 版次 | 1 | | doi | https://doi.org/10.1007/978-981-19-5817-5 | | isbn_softcover | 978-981-19-5819-9 | | isbn_ebook | 978-981-19-5817-5 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor |
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发表于 2025-3-21 16:27:36
