| 书目名称 | Latin American Viticulture Adaptation to Climate Change | | 副标题 | Perspectives and Cha | | 编辑 | Gastón Gutiérrez Gamboa,Mercedes Fourment | | 视频video | | | 概述 | This is the first book that collects research carried out in the field of viticulture in Latin America.Latin American viticulture has a great climatic and soil diversity.Socioeconomic and historical o | | 图书封面 |  | | 描述 | .Latin American viticulture faces a wide range of difficulties that include social, political, economic, and productive aspects. Soil diversity, together with the climates in which the viticulture activity takes place, favours the production of grapes, juices, raisins, musts, wines, and distillates with unique and distinctive characters for the world. In addition, the great genetic diversity that covers autochthonous and minor grapevine varieties, including unknown genotypes, opens a wide range of research opportunities for the adaptation of the viticulture to the negative effects of global warming, favouring sustainability and social equity. .This book compiles the research about the new viticultural trends performed in diverse regions from Latin America such as Argentina, Brazil, Bolivia, Chile, Dominican Republic, Haiti and Uruguay, covering different topics in viticulture of global importance. This book addresses the impacts of soil and climatic conditions and viticultural practices on vine physiology, berry quality and wine typicity, including topics related to social sciences and agricultural economics. This will allow to provide a relevant discussion for future guidelines in | | 出版日期 | Book 2024 | | 关键词 | climate change adaptation; table grape production; terroir; berry quality; viticultural heritage; subtrop | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-031-51325-1 | | isbn_softcover | 978-3-031-51327-5 | | isbn_ebook | 978-3-031-51325-1 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
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发表于 2025-3-21 18:52:13
