Titlebook: Laser Refractography; B.S. Rinkevichyus,O.A. Evtikhieva,I.L. Raskovskaya Book 2010 Springer Science+Business Media, LLC 2010 Computer proc

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B. S. Rinkevichyus,O. A. Evtikhieva,I. L. Raskovskaya States. This narrative focuses on early research and development commercialization efforts starting in 1984 in the Department of Food Science at the University of Delaware, Newark, Delaware. Research efforts expanded in 1990 as a joint program among the University of Delaware, the Department of Foo

Entreaty

B. S. Rinkevichyus,O. A. Evtikhieva,I. L. Raskovskayathe main lethal agent for pathogen reduction without compromising nutritional and organoleptic properties of the food. The rapid temperature increase during compression, and subsequent cooling upon decompression, is a unique benefit of high-pressure-based technologies to reduce product thermal expos

Obstruction

he material follows Hooke’s law, so that it is enough to know the modulus of elasticity of the material for solving the problem based on elastic behavior. This is a good start for selecting the material and establishing the dimensions of the structure, but not enough to guarantee safety. The environ

Somber

Introduction,n transparent media [1] is due to their substantial advantages over other methods. First, optical measurements do not disturb the fields under study, for the energy absorbed by the medium being probed is in most cases sufficiently low. Moreover, laser methods are practically devoid of inertial error

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担忧

Refraction of Laser Beams in Layered Inhomogeneous Media,s of the geometrical optics approximation. In that case, the beam for structured laser radiation of any type should be represented in the form of a suitable family of rays. For layered inhomogeneous media [1, 2], one can obtain analytical expressions for ray trajectories and SLR projections on a scr

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Blood-Vessels