Titlebook: Immobilization of Enzymes and Cells; Methods and Protocol Jose M. Guisan,Juan M. Bolivar,Javier Rocha-Martín Book 2020Latest edition Spring

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书目名称Immobilization of Enzymes and Cells被引频次学科排名




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书目名称Immobilization of Enzymes and Cells年度引用学科排名




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书目名称Immobilization of Enzymes and Cells读者反馈学科排名

laceration

,Overview of Immobilized Enzymes’ Applications in Pharmaceutical, Chemical, and Food Industry,d food industry. Some enzymes like lipases are naturally robust and efficient, can be used for the production of many different molecules, and have found broad industrial applications. Some more specific enzymes, like transaminases, have required protein engineering to become suitable for applicatio

贪婪地吃

ALTER

photopsia

Multi-Point Covalent Immobilization of Enzymes on Glyoxyl Agarose with Minimal Physico-Chemical Modteresting tool to improve key enzyme properties (stabilization). Multipoint covalent attachment of each immobilized enzyme molecule may promote a very interesting stabilizing effect. The relative distances among all enzyme residues involved in immobilization have to remain unaltered during any confo

Macronutrients

RAG

Immobilization of Enzymes on Supports Activated with Glutaraldehyde: A Very Simple Immobilization Pachment of proteins to glutaraldehyde-activated matrixes. We describe conditions for the synthesis of such supports and provide an example of the immobilization and stabilization of a fructosyltransferase. We also describe how glutaraldehyde may be used for the cross-linking of protein–protein aggre

Headstrong

绅士

名次后缀

Immobilization of Enzymes on Hetero-Functional Supports: Physical Adsorption Plus Additional Covales is performed through a two-step mechanism: in the first step, the enzyme is physically adsorbed to the support, and in the second step, the intramolecular covalent attachment between the adsorbed enzyme and the support is promoted. On the one hand, amino-epoxy supports present a ratio between amin