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Titlebook: ICoSI 2014; Proceedings of the 2 T. Taufik,Indira Prabasari,Puji Harsanto Conference proceedings 2017 Springer Science+Business Media Singa

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t of his newfound success, Jonas is inundated with public demands and soon his apartment is besieged by numerous visitors. He is even thronged by ‘a school’ of disciples: ‘The disciples explained to Jonas at length what he had painted, and why. Jonas thus discovered in his work many intentions that
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Andri D. Setiawan,Rajbeer Singh,Henny Romijnwon the Nobel Prize. I was taken in by this dark parable on suffering and power and the fascination that power holds for its victims. It had some special insights: ‘How can a man become better if he’s not bad, I had grasped that in everything they taught me.’. Its prose was over-dramatised, raised d
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Development of Breakfast Meals from Local Taro Using Extrusion for Food Securitysults showed that the best formula is taro crunch with the percentage of taro composite flour 43.75%, egg flour 5%, GMS 1.5%, vegetable oil 5%, salt 1%. The produced taro crunch has characteristics of protein 1.62%, moisture content 5.5%, fat 5.29%, crude fiber 4.07%, carbohydrate 81.36%, energy 379
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Factors Determining the Practice of Sustainable Cassava Farming System in Tanjungsiang—West Javaordingly without extreme conduct of boosting land productivity. Despite the relatively low economic value, market certainty provides assurance to the farmers to keep cultivating cassava and maintain productivity. Moreover, its special quality of the crop serves as important symbol to the community’s
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Induction of Callus Cultures from the Leaves of , (Linn.) Skeels in Woody Plant Medium with Variatiotermine their optimum concentrations for the induction. The results showed the optimum media of calluses induction was WPM with NAA 5 ppm without any addition of BAP with an induction time of 30 days and percentage of callus cultures induction up to 90%. The optimum media for calluses growth was als
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