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发表于 2025-3-21 17:38:55 | 显示全部楼层 |阅读模式
书目名称Grassland Beef Production
编辑W. Holmes
视频video
丛书名称Current Topics in Veterinary Medicine
图书封面Titlebook: ;
出版日期Book 1984
版次1
doihttps://doi.org/10.1007/978-94-009-6024-4
isbn_softcover978-94-009-6026-8
isbn_ebook978-94-009-6024-4
The information of publication is updating

书目名称Grassland Beef Production影响因子(影响力)




书目名称Grassland Beef Production影响因子(影响力)学科排名




书目名称Grassland Beef Production网络公开度




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发表于 2025-3-21 20:26:06 | 显示全部楼层
The Effect of Stocking Rate and Size of Animal on Herbage Intake and Animal PerformanceLarge, medium and small cattle (2 of each) grazed together in 4 replications of plots at two stocking rates (48 cattle in all). Feed intake was measured by faecal index methods and contemporary grazing observations were made.
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Gerhard Bauer,Robert Stockhammer potential improvement in pasture utilisation compared to grazing. Successful operation of the system is very dependent on the conservation of high yields of high quality forage, and on the availability of suitable buildings and equipment.
发表于 2025-3-23 00:16:08 | 显示全部楼层
Technical and Economic Background to Beef Production in Britainy by arable products (24%) and milk (22%). Sheep, the other grazing livestock, account for just over 4%. In the EEC of 9 the corresponding figures are 15% for beef and 19% for milk while sheep production is of only minor importance.
发表于 2025-3-23 03:22:00 | 显示全部楼层
The Performance of Beef Cows and their Calves at Pastures which influence the performance of beef cows and their calves at pasture are clearly understood. The effects on production of nutrition during both the grazing season and the preceding winter will be discussed.
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