书目名称 | Globalized Eating Cultures | 副标题 | Mediation and Mediat | 编辑 | Jörg Dürrschmidt,York Kautt | 视频video | | 概述 | Presents an international and detailed overview of food cultures and consumption in relation to mediatization.Explores how new modes of global mediazation impact on processes of negotiating contempora | 图书封面 |  | 描述 | .This innovative volume explores the link between local and regional eating cultures and their mediatization via transnational TV cooking shows, glocal food advertising and social media transfer of recipes. Pursuing a global and interdisciplinary approach, it brings together research conducted in Latin America, Australia, Africa, Asia and Europe, from leading scholars in sociology and political science, media and cultural studies, as well as anthropology. Drawing on this rich case study material facilitates a revealing and engaging analysis of the connection between the meta-concepts of globalization and mediatization. Across fifteen chapters its authors provide fresh insights into the different impact that food and eating cultures can have on the everyday mediation of ethnicity and class as well as local, regional and transnational modes of belonging in a media rich global environment. This exciting addition to the food studies literature will appeal in particular to students and scholars of sociology, anthropology, media and cultural studies.. | 出版日期 | Book 2019 | 关键词 | globalization; mediatization; consumption; food culture; social media; anthropology of food; Global Foodsc | 版次 | 1 | doi | https://doi.org/10.1007/978-3-319-93656-7 | isbn_softcover | 978-3-030-06700-7 | isbn_ebook | 978-3-319-93656-7 | copyright | The Editor(s) (if applicable) and The Author(s) 2019 |
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