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Titlebook: Global Tea Breeding; Achievements, Challe Liang Chen,Zeno Apostolides,Zong-Mao Chen Book 2012 Zhejiang University Press, Hangzhou and Sprin

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Breeding of Tea Plant (,) in Vietnam,wing activities need to be promoted: collecting and conservation of tea genetic resources, hybridization of native and exotic cultivars of . and . var. ., and use of mutation for speeding up the breeding cycle.
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Book 2012 selection. The contributions are written by experts from China, India, Kenya, Sri Lanka, Vietnam, Turkey, Indonesia, Japan, Bangladesh, Korea, Nigeria, and etc., which countries amount to 90% of the world tea production. This book focuses on the germplasm, breeding and selection of tea cultivars fo
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1995-6819 ent literatures of tea germplasm and breeding worldwide.Global Tea Breeding: Achievements, Challenges and Perspectives. provides a global review on biodiversity and biotechnology issues in tea breeding and selection. The contributions are written by experts from China, India, Kenya, Sri Lanka, Vietn
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https://doi.org/10.1007/978-1-4302-2710-6st being seedling teas of various sources. Bangladesh contributes only 1.2% in production and 0.5% in exports to the world tea trade. We should not be downcast, considering the production in the next two decades will include a small increment of 50 kilotonnes.
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Kortison-Stoßtherapie bei multipler Skleroseargioni-Tosswtt) as the examples, the genetic basis of resistance of the tea plant to tea diseases and pests was illustrated. The future prospects for the resistance of tea plants were discussed in relation to the development of biotechnology and chemical ecology.
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Tea Germplasm and Improvement in Bangladesh,st being seedling teas of various sources. Bangladesh contributes only 1.2% in production and 0.5% in exports to the world tea trade. We should not be downcast, considering the production in the next two decades will include a small increment of 50 kilotonnes.
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Genetics and Chemistry of the Resistance of Tea Plant to Pests,argioni-Tosswtt) as the examples, the genetic basis of resistance of the tea plant to tea diseases and pests was illustrated. The future prospects for the resistance of tea plants were discussed in relation to the development of biotechnology and chemical ecology.
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