Titlebook: Global Agricultural Production: Resilience to Climate Change; Mukhtar Ahmed Book 2022 The Editor(s) (if applicable) and The Author(s), und

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Climate Change, Agricultural Productivity, and Food Security,ty firm data is needed to assess the damages on food security to suggest appropriate adaptive measures. This chapter gives an overview about the climate change, agricultural productivity, and food security. It firstly provides detailed information about agricultural sector contributions to the clima

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Soil Microbes and Climate-Smart Agriculture,obal warming. CSA also focuses to balanced and reasonable transformations for agricultural practices. Soil is very diversified due to variations in physical and chemical properties, depending upon the quality and quantity of organic matter, redox potential, and pH status of soil, which also signific

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Cereal Crop Modeling for Food and Nutrition Security,lobal hunger. Improving cereal crop production is a critical hot spot challenge for closing this gap and ensuring global food security and nutrition. Previous data and findings from published literature demonstrated that cereal crop models have been applied and developed globally over the last 30 ye

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Changing Climate Scenario: Perspectives of , as Low-Input Biofuel and Oilseed Crop,ertainly affects the crop yield and soil health. The import of edible oil is increasing in the major part of the world, putting some burden on the national exchequer of the countries. The current oil crops are unable to meet the deficit to address the problems; a crop with distinct features must be

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Fiber Crops in Changing Climate,ute, flax, agave, sisal, manila fiber, and ramie are being grown on 34.2 million hectares with the annual production of 29.5 million tonnes. The cotton is the leading fiber crop which shares more than 90% area and 80% production across the world. Despite the importance of the other fiber crops, most

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Estimation of Crop Genetic Coefficients to Simulate Growth and Yield Under Changing Climate,ing mission. With modern climate-resilient cultivars and optimized management practices, agronomists are trying to provide solutions to optimize the demand and supply balance in the food system. Crop simulation models play a vital role in assessing cultivar’s performances with extrapolated condition