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Titlebook: Genetics and Genomics of the Triticeae; Gary J. Muehlbauer,Catherine Feuillet Book 2009 The Editor(s) (if applicable) and The Author(s), u

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Der Friedensvertrag und die Seeschiffahrt,tics was genetic mapping. Genetic maps are a very important tool in evolutionary genomics and numerous practical applications like breeding, medical genetics, and gene cloning. An important usage of multilocus maps is genetic dissection of quantitative traits, or mapping quantitative trait loci (QTL
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https://doi.org/10.1007/978-3-662-26443-0es. The major use of genetic linkage maps has, therefore, been to identify quantitative trait loci (QTL). Genetic maps are also essential for marker-assisted selection, comparative mapping, high-resolution mapping and map-based cloning. To date, over 40 maps with at least 300 markers have been publi
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Untersuchung einzelner Systeme,genomes. However, significant advances mainly concerned rice and maize, whereas for the Triticeae species, namely wheat, barley and rye, the development of genomic tools and resources has long been hampered by the size and the complexity of their genomes. Recently, new technologies have allowed the
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R. Abboud MCh (Orth), PhD,S. Gibbs MSchighest level of complexity is observed in tetraploid and hexaploid wheat whose nuclear genomes comprise two and three homoeologous genomes, respectively. Polyploidy and the presence of repeats make gene cloning and genome sequencing in the Triticeae extremely difficult. Chromosome genomics simplifi
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https://doi.org/10.1007/978-3-8349-9752-4ole genome reference sequences of large and complex genomes, such as those of the Triticeae crop species wheat, barley, and rye. Access to a whole genome physical map allows efficient and nearly unlimited isolation of genes that underpin biological mechanisms and agronomical traits. The basic method
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Tabellen zum Bestimmen der Arten,r natural or induced mutants. Therefore, map-based (positional) cloning is the most promising approach for the molecular isolation of genes causing these traits or mutant phenotypes. A growing number of genes (currently 19) have been isolated from wheat and barley based on genetic information only,
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