Titlebook: Genetic Diversity in Plants; Amir Muhammed,Rustem Aksel,R. C. Borstel Book 1977 Springer Science+Business Media New York 1977 biochemistry

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Quittung über Pachtzins (Cheirographon)has an opportunity to more than double its agricultural production in the next generation and to go into business as a provider of food to the international market on a substantially larger scale. The first imperative in achieving this goal is for the people and government of Pakistan to want to ach

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https://doi.org/10.1007/978-3-662-26520-8a genus; this would appear self-evident on the grounds that extinction involves a permanent loss of gene pools that have required from several centuries to millions of years to evolve. Monoculture is causing extinction of some . species, yet all species of the genus . are of economic importance. Exa

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https://doi.org/10.1007/978-3-322-88161-8ividing the qualitative characters into two and the quantitative ones into five categories. The categories so devised were plotted on maps of the area of exploration. Clear-cut patterns of distribution emerged for the qualitative characters, i.e., disease reaction, awns, and the auricle color. Howev

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,Rohrverbindungen und Formstücke,rlaug at CIMMYT recognized that further increase in yield would be possible only if lodging in the existing wheat varieties could be avoided, for which he began to look for a suitable source for dwarfness. The Japanese had developed semidwarf Norin strains through a series of crosses involving a loc

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https://doi.org/10.1007/3-211-30166-6eastern Asia and the large-seeded kabuli types adapted to “summer” (Mar./Apr.) plantings in western Asia. These two types have most probably been separated for thousands of years. The total world area under chickpea cultivation is about 10.5 million hectares. India, Pakistan, and Ethiopia produce 74