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Titlebook: Embracing Sustainability Management Through Excellence in Services; Selected papers from Maria Vincenza Ciasullo,Jacques Martin,Federico Br

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书目名称Embracing Sustainability Management Through Excellence in Services
副标题Selected papers from
编辑Maria Vincenza Ciasullo,Jacques Martin,Federico Br
视频video
概述Supports managers in their decision-making process, highlighting the steps to reach sustainable practices.Proposes new digital solutions for handling sustainability management processes.Provides case
丛书名称Springer Proceedings in Business and Economics
图书封面Titlebook: Embracing Sustainability Management Through Excellence in Services; Selected papers from Maria Vincenza Ciasullo,Jacques Martin,Federico Br
描述.This book provides a comprehensive overview, including critical aspects of and opportunities for effective sustainability management in today’s unpredictable and fragile business landscapes...Presenting the outcomes of the 26th Excellence in Services International Conference, held in Paisely, UK, on August 31–September 1, 2023, the book brings together both selected research contributions and numerous best-practice examples in sustainability management. As such, it will help managers to improve their sustainability-related decision-making processes at various levels of the business ecosystem and integrate service excellence as a new way of thinking..
出版日期Conference proceedings 2024
关键词Corporate Sustainability; Service Excellence; Quality Management; Strategic Management; Servitization; In
版次1
doihttps://doi.org/10.1007/978-3-031-65115-1
isbn_softcover978-3-031-65117-5
isbn_ebook978-3-031-65115-1Series ISSN 2198-7246 Series E-ISSN 2198-7254
issn_series 2198-7246
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl
The information of publication is updating

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V. G. Peshekhonov,O. A. Stepanovation involves adopting technologies from the Fourth Industrial Revolution (Industry 4.0) to transform manufacturing business processes, servitization focuses on shifting from producing physical products to providing integrated solutions in response to customer demands for higher-quality services. A
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Alex Conconi,Sergio Gusmeroli,Roberto Rattind social aspects of business activities. In this sense, the adoption of lean management principles and the promotion of a digital-friendly culture are highlighted in this study as key pathways to sustainability, mainly because they are linked to continuous improvement and the seamless integration o
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L. S. Pereira,R. D. Rosa,A. A. Paulomarket is becoming a critical success factor for competing in global agri-food markets. This is particularly true for digital marketing communication. However, there is little attention in the marketing and management literature on the role played by digital communication of health and food safety i
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Posettihalli R. Satish,Avadhesha Surolia museums, and the expectations of new museumgoers, Generation Z..To this end, the paper studies the Gen Z views on sustainability in museums. Starting from a survey of 340 participants, this study highlights the social dimension of sustainability as a predominant concern for these young people, sign
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