Titlebook: Enzymatic Polymerization towards Green Polymer Chemistry; Shiro Kobayashi,Hiroshi Uyama,Jun-ichi Kadokawa Book 2019 Springer Nature Singap

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Glucose

chlorosis

Enzymatic Modification of Polymers,Whereas chemical modification methods are most commonly practiced, sometimes enzyme-catalyzed modifications may be desirable because of the specificity of the reactions, reduction in the by-products produced, milder reaction conditions, and more benign environmental impact. A number of enzyme-cataly

Narrative

https://doi.org/10.1007/978-981-10-3722-1ential energy compared with the conventional glycosyl donors enabled us to produce various .-acetylglucosamine-containing polysaccharides such as chitin, hyaluronic acid, and chondroitin. A new concept of “transition state analogue substrate” (TSAS) has been introduced to polymerization chemistry.

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Christopher Essex,Bjarne Andresenynthesized by lipase catalyst. These reaction results indicate that lipase catalysts induce various polycondensation reactions to produce a variety of new polyesters. Further, protease which catalyzes primarily the peptide bond cleavage and bond formation catalyzed also the polyester production via

SEED

Advances in Nonlinear Parameter Optimizationtructural elements are extracted through structure- function relationships between both enzymes. Additionally, function-based studies of PHA synthases are introduced as another milestone. The discovery of a lactate-polymerizing enzyme (LPE) evolved from a PHA synthase is a typical case. The effectiv

宴会

New Applications of Efficient Phosphors,star-shaped polymers, are synthesized by a protease-catalyzed polymerization technique. In this chapter, versatile designs and syntheses of polypeptide materials using various types of proteases are entirely reviewed in detail.

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Joelle Murray,Wolfgang Bauer,Kevin Haglins. Because biopolymers are agro-based and occur abundantly in nature, they are often available in large quantities and amenable to enzymatic reactions. As such, the combination of biopolymers and enzymes represents a good product development opportunity and a useful tool for postharvest agricultural