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Titlebook: Environmental Stress in Plants; Biochemical and Phys Joe H. Cherry Conference proceedings 1989 Springer-Verlag Berlin Heidelberg 1989 agric

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书目名称Environmental Stress in Plants
副标题Biochemical and Phys
编辑Joe H. Cherry
视频video
丛书名称Nato ASI Subseries G:
图书封面Titlebook: Environmental Stress in Plants; Biochemical and Phys Joe H. Cherry Conference proceedings 1989 Springer-Verlag Berlin Heidelberg 1989 agric
描述Environmental stresses represent the most limiting factors to agricultural productivity worldwide. Their impact is not only on presently cultivated crops, they are also significant barriers to the introduction of crop plants in noncultivated areas. A significant global problem in the improvement of agriculture is the major variation in annual crop yields due to variations in environmental stresses such as drought, flooding, salinity, and temperature variations. This summary presents current background and research knowledge on all important environmental stresses and their respective influence on plant growth, development and crop yield as well as on biochemical and physiological events within plant tissues in reaction to changing environmental conditions.
出版日期Conference proceedings 1989
关键词agriculture; environment; growth; influence; plant growth; salinity; temperature; tissue
版次1
doihttps://doi.org/10.1007/978-3-642-73163-1
isbn_softcover978-3-642-73165-5
isbn_ebook978-3-642-73163-1Series ISSN 0258-1256
issn_series 0258-1256
copyrightSpringer-Verlag Berlin Heidelberg 1989
The information of publication is updating

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https://doi.org/10.1007/978-3-642-18235-8role in the control, not only of water status of different plant parts, but also of the rate of transpiration and hence flow through the system. Although evaporation is primarily determined by gas phase resistance (predominantly stomatal), this depends on leaf water status and probably also on water
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https://doi.org/10.1007/978-1-4615-2409-0etermine the fluxes via the major free amino acid pools and amino acid residues of total soluble protein. Adaptation to 428 mM Nacl is shown to be associated with an 80-fold accumulation of free proline. This involves at least an 11-fold increase in the rate of synthesis of proline from glutamate vi
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Age and Its Research Significance,ential in the vacuole is lowered by accumulation of Na., Cl- and organic anions; and (b) that betaine is mainly confined to the cytoplasm, where it acts as the major osmolyte. This solute compartmentation implies coordinated control of several distinct cellular processes during osmoregulation: ion t
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https://doi.org/10.1007/978-3-319-67420-9e synthesis of osmotin is developmentally regulated and is induced by abscisic acid (ABA) in cultured cells. In whole plants, both the synthesis and accumulation of osmotin is tissue specific. The highest rate of synthesis occurs in outer stem tissue and the highest level of accumulation occurs in r
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