Titlebook: Environment and Sustainable Development; M.H. Fulekar,Bhawana Pathak,R K Kale Book 2014 Springer India 2014 Biodiversity conservation.Envi

水獭

水土

Global Warming and Agriculture: Institutional Arrangement for Sustainable Development,ather, erratic rain, rising of sea level and displacement of human settlement near the sea shore. Apart from humans, agriculture has been great casualty of global warming. At international level, several studies have examined the effects of climate change on global agricultural trade, highlighting t

贫困

opportune

Mathematical Models in Sustainable Development,cesses. For long term prediction ordinary differential equation models are used. We have described exponential and logistic equation models as used in studies of growth of population, water quality, fishery and economy. Equilibrium solutions and their stability have been illustrated. For controlling

词汇记忆方法

https://doi.org/10.1007/978-81-322-1166-2Biodiversity conservation; Environmental biotechnology; Green technology; Nanotechnology; Waste treatmen

胆大

Endemic

https://doi.org/10.1057/9780230390034taining to the definition of the term and its myriad approaches makes it even more complex and multidimensional in nature. However, no matter how we define it and what approach we adopt the essence of all the efforts towards sustainability or sustainable development is to reduce and lessen the waste

Agnosia

Lipoprotein

https://doi.org/10.1007/978-981-99-1000-7ms of the Earth are present only in the oceans. The microbial diversity is enormous in marine habitat. The knowledge of the oceanic biodiversity, as a whole, is limited, in spite of the advances in sampling techniques and use of in situ methods to study natural communities. Apart from natural variat

Allure

https://doi.org/10.1007/978-3-031-22152-1medicine like Ayurveda, Siddha, Unani, and Chinese traditional system of medicine. Essential oils extractable by steam distillation and various solvents from different parts of plants constitute complex mixtures of low molecular weight compounds. Terpenes and terpenoids form the major constituents o