| 书目名称 | Electrostatic and Stereoelectronic Effects in Carbohydrate Chemistry |
| 编辑 | Momcilo Miljkovic |
| 视频video | |
| 概述 | Novel discussion of Electrostatic Effects in Carbohydrate Chemistry.Novel discussion of Stereoelectronic Effects in Carbohydrate Chemistry.Extremely detailed references |
| 图书封面 |  |
| 描述 | .The book deals with polar effects in carbohydrates and how these effects control the stereochemistry of carbohydrate reactions. This is important for understanding the mechanisms of certain carbohydrate reactions, including enzymatic reactions such as glycosidases, a very important group of enzymes in living matter. It is also very useful for synthetic carbohydrate chemists who would like to synthesize stereoselectively certain classes of carbohydrates. This book will be a very important source of information for practicing synthetic carbohydrate chemists. The book will also be helpful for organic chemists, or for those studying glycobiology. . |
| 出版日期 | Book 2014 |
| 关键词 | Carbohydrate Chemistry; Electrostatic Interactions; Glycobiology; Glycoside; Organic Chemistry; Stereoche |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-1-4614-8268-0 |
| isbn_softcover | 978-1-4899-7850-9 |
| isbn_ebook | 978-1-4614-8268-0 |
| copyright | Springer Science+Business Media New York 2014 |
发表于 2025-3-21 16:13:17
