Titlebook: Economic and Social Impacts of Food Self-Reliance in the Caribbean; Ekaterina Dorodnykh Book 2017 The Editor(s) (if applicable) and The Au

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Bildungspolitik in Deutschland,of food self-reliance strategy. Main findings suggest that from 1995 to 2012, total food imports increased by 157 per cent. On average 83 per cent of available domestic food is imported. Potential economic and social benefits of food self-sufficiency strategy are analysed under assumption of 10 per

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,Bildungspolitik auf der Länderebene, dependency. Improved technical capacity of the Caribbean farmers and producers in terms of quality, regularity of supply and decreased post-harvest losses are essential steps in order to increase food self-reliance in the region. This challenge calls for a revitalized domestic agriculture with impr

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Introduction,ge related to food-import dependency and its impact on food and nutrition security, and evaluates the economic and social benefits of food self-reliance strategy aimed to improve domestic food production and food security. An important feature of this project is the analysis of the Caribbean food in

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Import Dependency, and Food and Nutritional Security in the Caribbean, is a complex issue and its analysis is based on four pillars: availability, access, stability and utilization. Main findings suggest that overall food security in the Caribbean countries is at risk due to high reliance on food imports, leakage of foreign exchange savings, poor food choices, increas