Titlebook: Ecological and Genetic Implications of Aquaculture Activities; Theresa M. Bert Book 2007 Springer Science+Business Media B.V. 2007 Aquacul

Callow

书目名称Ecological and Genetic Implications of Aquaculture Activities影响因子(影响力)




书目名称Ecological and Genetic Implications of Aquaculture Activities影响因子(影响力)学科排名




书目名称Ecological and Genetic Implications of Aquaculture Activities网络公开度




书目名称Ecological and Genetic Implications of Aquaculture Activities网络公开度学科排名




书目名称Ecological and Genetic Implications of Aquaculture Activities被引频次




书目名称Ecological and Genetic Implications of Aquaculture Activities被引频次学科排名




书目名称Ecological and Genetic Implications of Aquaculture Activities年度引用




书目名称Ecological and Genetic Implications of Aquaculture Activities年度引用学科排名




书目名称Ecological and Genetic Implications of Aquaculture Activities读者反馈




书目名称Ecological and Genetic Implications of Aquaculture Activities读者反馈学科排名

花争吵

1571-3075 r environmental and/or genetic effects of aquaculture.An out.Aquaculture is a rapidly growing industry and aquaculture practices can directly interact with and depend upon the surrounding environment. Therefore, the effects of all types of aquaculture on living natural resources and ecosystems are o

SAGE

Gianni Boris Bradač,Roland Obersonies occurred together: upward bending of the caudal fin and thickening at the base of the distal end of the second dorsal fin. The deformed caudal fins also differed from normal fins in the number of fin rays. These anomalies were probably linked to inbreeding and could have a genetic basis.

薄膜

Effects of Hatchery Rearing on Asian Seabass, Lates calcarifer, in Sabah, Malaysiaies occurred together: upward bending of the caudal fin and thickening at the base of the distal end of the second dorsal fin. The deformed caudal fins also differed from normal fins in the number of fin rays. These anomalies were probably linked to inbreeding and could have a genetic basis.

预测

Dhruba J. Bharali,Shaker A. Mousaulture production from 1950 to 1997. This dataset, and reviews of literature on the sustainability of world food production, suggest that expansion of aquaculture will not result in sustainable and environmentally acceptable systems unless such indicators are used by policymakers and developers.

Congruous

Indicators for the Sustainability of Aquacultureulture production from 1950 to 1997. This dataset, and reviews of literature on the sustainability of world food production, suggest that expansion of aquaculture will not result in sustainable and environmentally acceptable systems unless such indicators are used by policymakers and developers.

Congruous

生锈

Indigenous Species for African Aquaculture Development. Public-sector involvement in the domestication and marketing of indigenous species can strengthen research, development, and education; broaden the range of investors; create more jobs; and increase the social benefits accruing as a result of aquaculture development.

过渡时期

bizarre

Angiopoietins and Tie Receptors aquaculture and fisheries development. In aquaculture, the use of alien species and genotypes, which are also known as introduced species and genetically improved species, is a valid means to increase production. However, there is concern that the species used will adversely affect local ecosystems