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Titlebook: Diseases of Field Crops: Diagnostics and Management; Vaibhav Kumar Singh,Jameel Akhtar,Krishna Pratap S Book 2024 The Editor(s) (if applic

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Field Pea Diseases and their Management through an Integrated Approachity of agriculture in dryland areas worldwide. Of the most important food legumes grown in India, field pea (. L.) is grown in the cool season. Biotic stresses are recognized as serious constraints for the production of field pea, which dramatically reduce crop yield and hamper productivity. Among t
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Major Fungal Diseases of Pulse Crops and their Management to Mitigate its Losses. These protein-rich staples contain approximately 25% protein, which is nearly three times the protein content found in cereals. As a result, pulses serve as an essential supplement to cereal-based diets. However, the growth of pulse crops faces numerous challenges, both from biotic and abiotic str
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Advances in Nematode Diseases Management in the Field Cropse developed amazing defense mechanisms to take advantage of plants. A small percentage of nematode species have developed specialized adaptations to feed on plant tissues, which can result in a variety of diseases that can have disastrous effects on agricultural and natural ecosystems. Nevertheless,
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Rhizoctonia: An Emerging Threat to Field Cropsoff, seedling rot, root rot, collar rot, and wilt. The fungus causes considerable damage to the yield of a variety of crops, including rice, wheat, maize, soybean, and pulses. Due to its distinctive ability to produce durable survival structures, overwinter in soil, and on alternate hosts, the fungu
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ogy, and artificial intelligence in plant disease identifica.This edited book is a compilation of the chapters on the recent advances made in the field of disease management in various field crops. It covers host resistance, regulatory mechanism as well as non-chemical methods and computer-based app
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to quantitative losses but also affects the quality of crop production. The incidence of bakanae disease has been steadily increasing, particularly in basmati rice cultivars in north-western India, notably in Punjab, Haryana, and Uttar Pradesh. This chapter focuses on the current status of Bakanae disease and its management strategies.
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